frequently asked questions

Our bakery

Do you have a storefront?

We currently operate out of our home kitchen in compliance with the Texas Cottage Food Law and sell directly to clients or at local events and markets in the Austin, TX area.

How can I order from the bakery?

We currently take orders for local delivery or pick up at one of our markets.

Consult our events page to find out about our next pop-up. 

Please contact us with any other request.

Do you offer delivery / curbside pickup?

Please ask us about deliveries and curbside pick up. 

We currently offer pickups and deliveries in Georgetown and Round Rock and are looking to extend options to the general Austin, TX area. We will work with you whenever possible!

bread, bread recipes, recipes

Our menu

All of our goods are made from scratch and baked in small batches.

We put a lot of care and attention to each batch we create. We choose the highest quality ingredients and always prefer organic and locally sourced when available.

We pride ourselves on quality ingredients that are simple, natural and we choose organic whenever possible. We use ZERO additives or preservatives in our products. You will never find corn-based oils, psyllium husk or fillers commonly found within vegan or conventional processed products. 

what about food allergies?

Our kitchen is 100% plant based / vegan and everything offered is and will always be dairy-free, egg-free and free of any animal-based ingredients to the best of our knowledge.

Be sure to consult the online menu to identify possible allergens before ordering.

While we make every attempt to identify ingredients that may cause an allergic reactions by marking them clearly on our labels and website, please note there is a risk of traces of ingredients such as gluten, soy, tree nuts, peanuts and sesame since those products are present in our kitchen.

Do you have any Gluten Free options?

Currently our muffins, granola and our coco’notella are made without wheat. Consult the online menu to find what is currently available.

Any item marked as wheat-free or gluten-free friendly is produced in a kitchen that handles gluten (not a gluten free kitchen) therefore would be not suitable for people with allergies.

Please be aware there is always risk of cross-contact with wheat / gluten since those are present in our kitchen.

cereals, bread, wheat